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Friday, February 17, 2012

OMEGA-3 FATTY ACIDS MAY BE LINKED TO REDUCED AFIB RISK

Reuters (2/2) reports that, according to a study published in Circulation, older individuals with higher levels of omega-3 fatty acids may face a lower risk of developing atrial fibrillation (Afib). The researchers looked at blood samples from approximately 3,300 individuals

POSTED BY: Steven Almany M.D.

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