½ medium cantaloupe, peeled, seeded and cut into chunks
1 small banana, peeled and cut into chunks
½ c. unsweetened pineapple juice
½ c. nonfat vanilla yogurt
Place all ingredients except yogurt in a blender or food processor and blend until smooth.
Add yogurt and blend until combined. Serve immediately or cover and chill until serving time.
Makes about 3 cups.
Nutrition Information: per 1 cup serving
Calories 147, Total fat 1 g, Saturated fat 0 g, Cholesterol 1 mg, Sodium 32 mg, Carbohydrate 32 mg, Protein 4 g